Industry solution: frozen bakery
Production software for frozen bakery products.
High volumes, multiple lines, strict retailer audits: in frozen bakery production, every minute and every batch counts. This is exactly where BakerySuite is in daily use.
Challenges
What matters to frozen bakery producers – and how BakerySuite helps.
Many lines, many items
The BakerySuite Server distributes orders and recipes centrally – to every line, without paper.
Retailer audits
Complete batch traceability as digital evidence for IFS, BRCGS and customer audits.
Consistent quality
Guided recipe execution at BakerySuite Touch ensures the same quality on every shift.
Automated raw material supply
Via BakerySuite SPS, flour and liquids are dosed from the silo all the way into the kneader.
Tight ERP integration
BakerySuite Connect synchronises orders, batches and completion confirmations with the ERP.
Transparency across all plants
The Control Panel shows live what is running on which line – across sites, too.
Reference
In use in frozen bakery production.
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Coolback GmbH
Suhl, Thuringia, Germany
At its production site in Suhl, Coolback manufactures frozen bakery products. Production is controlled with BakerySuite.
All references
Frequently asked questions
Was BakerySuite developed specifically for frozen bakery products?
BakerySuite is developed for industrial bakery production and is used in frozen bakery production. The modules are equally suitable for cakes & pastries, industrial bakeries and any recipe-based food production.
Can I see BakerySuite in real-world use?
Get in touch – we’ll be happy to discuss how you can see BakerySuite in live operation for yourself.
Do you produce frozen bakery products?
Let’s talk about how BakerySuite can control your lines.