Production software for industrial bakeries
From ERP to production line. Fully integrated.
BakerySuite connects your ERP system, your recipes, the terminals on the shop floor and your PLC plant control in one end-to-end system – no media breaks, no paperwork and with complete batch traceability.
- In use at THOKS, Coolback and MTK
- SAP Business One & Navision
- WAGO · Siemens · Phoenix Contact
Already integrated
- SAP Business One
- Microsoft Dynamics NAV (Navision)
- WAGO
- Siemens
- Phoenix Contact
- RHEWA scales
The challenge
Running production on paper and word of mouth costs time, quality and nerves.
In many bakeries, ERP, recipes, staff and equipment work side by side instead of together. You know the result:
Recipes on paper
Printed recipes, handwritten changes, outdated versions on the line – deviations are bound to happen.
Duplicate data entry
Orders, consumption and produced quantities are keyed into the ERP by hand. Errors and delays included.
Gaps in audits
Which raw material batch ended up in which finished product? Without digital traceability, every customer enquiry and every audit turns into a search.
The BakerySuite
Five modules. One system.
Each module solves a clearly defined task – together they form a fully integrated production control system. Start with what you need and expand at any time.
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Recipe control & hub
BakerySuite Server
The heart of the suite: recipes, orders and the connection of all clients.
Learn more -
Shop-floor terminals
BakerySuite Touch
Guided recipe execution right on the production line.
Learn more -
ERP interface
BakerySuite Connect
Exchanges recipes, orders, batches and produced goods with your ERP.
Learn more -
PLC plant control
BakerySuite SPS
From flour silo to kneader – with WAGO, Siemens and Phoenix Contact.
Learn more -
New · Web portal with Cockpit
BakerySuite Control Panel
All sites live in the Cockpit – plus central administration and an emergency plan.
Learn more
Full integration
One data flow – from order to finished goods.
BakerySuite closes the loop between business planning and the production floor. Every step builds on the same data.
- 1Order & recipe
BakerySuite Connect imports orders, recipes, items and raw material batches from your ERP.
- 2Central control
The BakerySuite Server manages recipes and distributes orders to lines and terminals.
- 3Production on the line
At BakerySuite Touch, your operators work through the recipe step by step – including weighing and batch recording.
- 4Plant control
Via BakerySuite SPS, your equipment receives its setpoints straight from the recipe – through WAGO, Siemens or Phoenix Contact PLCs.
- 5Feedback & live view
Produced quantities and consumption flow back into the ERP; the BakerySuite Control Panel shows everything live.
Features
Everything a modern bakery production needs.
Recipe control
Centrally managed recipes that arrive identically at every terminal and every machine.
Learn moreBatch traceability
Complete from raw material batch to finished product – ready to evaluate at the push of a button.
Learn moreWeighing & scales
RHEWA and other digital scales connected directly to the terminal – with target/actual comparison.
Learn morePLC plant control
From flour silo to kneader: silos, conveying, dosing – with WAGO, Siemens or Phoenix Contact.
Learn moreERP integration
Bidirectional data exchange with SAP Business One, Navision and other ERP systems.
Learn moreReports & Control Panel
Production logs, reports and a live view of all sites and lines.
Learn more
Proven in practice
In daily use in the bakery industry.
BakerySuite is not a concept on paper: at THOKS in Waltershausen, at Coolback in Suhl and at the MTK site in Gronau, the suite controls production – from the ERP order and recipe execution at the terminals right through to PLC plant control.
Whether frozen bakery products, tray bakes or cream slices: wherever production follows a recipe, it becomes clear what end-to-end production software has to deliver.
References
These companies produce with BakerySuite.
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THOKS GmbH
Waltershausen, Thuringia, Germany
Thüringer Obstkuchen GmbH produces tray bakes and cream slices. Here, BakerySuite controls two production units – with two independent BakerySuite installations and different PLC systems.
Cakes & pastries -
Coolback GmbH
Suhl, Thuringia, Germany
At its production site in Suhl, Coolback manufactures frozen bakery products. Production is controlled with BakerySuite.
Frozen bakery products -
MTK Group
Gronau
At the MTK Group’s production site in Gronau, a dedicated BakerySuite installation is in operation – integrated into the cross-site overview in the BakerySuite Control Panel.
All references
Implementation
From initial analysis to go-live.
We introduce BakerySuite together with your team – tailored to your lines, your ERP and your equipment.
- 01
On-site analysis
We get to know your production, your processes and your existing IT and plant landscape.
- 02
Concept & interfaces
We define which modules, ERP data and controllers will be connected.
- 03
Installation & integration
Server, terminals, ERP interface and PLC are set up and tested.
- 04
Training & go-live
Your staff are trained – then BakerySuite goes into live production.
- 05
Support & maintenance
With the maintenance contract, support, updates and further development are secured for the long term.
Frequently asked questions
What is BakerySuite?
BakerySuite is modular production software for bakeries and the bakery industry. It consists of BakerySuite Server (recipe control and central hub), BakerySuite Touch (shop-floor terminals), BakerySuite Connect (ERP integration), BakerySuite SPS (PLC plant control) and BakerySuite Control Panel (live web portal).
Which businesses is BakerySuite suitable for?
BakerySuite is built for industrial and semi-industrial bakeries that want to control recipes, orders and equipment digitally – for example manufacturers of frozen bakery products, large-scale bakeries and bakery producers with multiple lines or sites.
Which ERP systems are supported?
SAP Business One and Microsoft Dynamics NAV (Navision) on MS SQL are currently connected in live operation. In principle, any ERP system that offers an interface can be connected. Learn more under Integrations.
Which PLCs are supported?
BakerySuite SPS is currently in use with controllers from WAGO, Siemens and Phoenix Contact. We are happy to evaluate other manufacturers for your project.
Do I have to introduce all modules at once?
No. BakerySuite is modular. Many bakeries start with Server and Touch for digital recipe execution and add ERP integration, PLC control and the Control Panel step by step.
Is BakerySuite available in the cloud or only on-premise?
Both: BakerySuite can be run on-premise in your company network or as a cloud version.
How are support and updates handled?
BakerySuite is always operated with a maintenance contract. This secures support, updates and the further development of your system for the long term.
See BakerySuite in your production.
We’ll call you back, discuss your requirements and show you what BakerySuite could look like in your bakery – with no obligation.